Friday, August 12, 2011

120 Cabernet Sauvignon Central Valley Chile Wine Review 1



day 1 grade of 80%
nose :has a small metal scent, mixed fruits, definite style of every cab.
taste :well no flaw , drinkable but no other exciting complexity
sight: good blackish browish dark red, aged, it a little past its month, but still enjoyable.just ordinary.low med legs.
day 2 grade of 81%
nose: pencil shaving was smelled,low spice now, paired with cheddar and it was good but not great, just ok.
very easy to drink only 2 days and nothing is left...the very early wine to be consumed in my journey.no questions asked, this is just for everyday drinking table wine... i should have expected a bit more spicy on chilean wine, of the hot climate
taste: a definite demi-sec, not to dry not to smooth. sugar is low, not powerful enough tannins in my opinion.
consistency and mouthfeel passed.
a lacking intensity, and an ok wine...

Friday, August 5, 2011

ANOTHER HUGE DIFFERENCE since 2004





Good day once more to the reader who opened this blog of mine, as all of you might remember i have posted some of my early bonsai pictures on my flicker account, feel free to browse in them, some of the plants were already dead, others, in good health, and among others the few stand out a diverse specimen of bonsai. Please note the exciting changes that changed my bonsai to its first classy appearance over the years.